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Butter-Braised Slow Cooker Pork Roast

Author: Mandy Rivers | South Your Mouth
  • minutes
  • Serves 8 to 10

INGREDIENTS

1

3-4 pound pork loin

2 tsp

Cajun seasoning

Vegetable or canola oil

1/4 cup

real butter

3 cloves

garlic, minced

1/2 tsp

dried thyme

red pepper flakes

Rendered stock from slow cooker

1 14.5 ounce can

chicken or beef broth (about 1 3/4 cups)

3 tbsp

cornstarch

Salt & pepper