INGREDIENTS
2
(7 and 1/2 x 3 and 1/2) bread pans
2 cups
white sugar
3
large eggs
1 cup
vegetable oil
3 cups
flour
1 tsp
baking soda
1/4 tsp
baking powder
1 tsp
salt
2 tsp
cinnamon
2 cups
shredded zucchini ((shredded on the small side of the grater))
1 tsp
vanilla
1
package (8 ounces) cream cheese, (at room temperature)
1
large egg
1 tsp
vanilla extract
1/2 cup
white sugar