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No-Bake Meyer Lemon Cheesecake with Chocolate Ganache Layer (Gluten-Free)

The Floating Kitchen
  • minutes
  • Serves

INGREDIENTS

2

Meyer lemon, zest from

2

Meyer lemons

1 tsp

Honey

1 tbsp

Cornstarch

4 oz

Dark chocolate

1

Dark chocolate shavings

2 tbsp

Granulated sugar

3/4 cup

Powdered sugar

1/2 tsp

Salt

1 cup

Sugar

2 1/2 tsp

Vanilla

2 cups

Graham cracker crumbs, gluten-free

5/8 cup

Butter, unsalted

16 oz

Cream cheese, full fat

1 1/3 cups

Double creme

1 cup

Greek yogurt, full fat

2 cups

Water