INGREDIENTS
1/4 cup
Basil, fresh
1 clove
Garlic
1/2
Lemon
1/2 cup
Milk or plain almond milk
1 lb
Fettuccine pasta
1
Red pepper flakes
1
Salt and pepper
1/2 cup
Pine nuts, toasted
3/4 cup
Mediterranean gouda or gouda cheese
2
Medium size ripe avocado's (pitted and removed from skins)