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Healthy Blueberry Oatmeal Bread

Liz DellaCroce
  • 75 minutes
  • Serves 14

INGREDIENTS

1 1/2 cups

whole wheat pastry flour (or white whole wheat flour)

1 cup

oats (old fashioned or quick cooking)

3/4 cup

sugar

1/2 cup

toasted wheat germ

2 tsp

baking powder

1 tsp

cinnamon

1/2 tsp

baking soda

1/2 tsp

salt

1 1/2 cups

low fat plain yogurt (such as Stonyfield)

1/3 cup

vegetable oil

2

large eggs

2 tsp

vanilla

1 cup

blueberries (fresh or frozen)