INGREDIENTS
2 1/2
lbs Ground turkey
2 tsp
Basil, dried
2 tsp
Garlic
1/2 tsp
Garlic powder
1 tsp
Parsley, dried
1 28 ounce can
Tomatoes
2
Eggs
1/2 cup
Rolled oats
2 tbsp
Italian seasonings
1 tsp
Pepper
1 1/2 tsp
Salt
1 tbsp
Olive oil, extra virgin
8 oz
Fontina cheese
1/2 cup
Parmesan cheese, grated