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Pineapple-Sake Sangria with Jalapeño

Food & Wine
  • minutes
  • Serves 8

INGREDIENTS

1

Jalapeno

1

Pineapple slices and fresh mint, sprigs

3/4 cup

Sugar

4 1/2 cups

Pineapple juice

1

Ice

1

bottle Sake, dry filtered

3/4 cup

Water