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Holiday Jello Salad

Susan Horsley
  • 15 minutes
  • Serves 6

INGREDIENTS

1 pkg.

raspberry jello (lg)

1 pkg.

cherry jello (sm)

1/4 cup

sugar

1 1/2 cups

chopped cranberries

1 1/2 cups

frozen raspberries (thawed)

1 can

crushed pineapple (sm) (drained)