Sausage Egg Rolls with Homemade Sweet and Sour Sauce

INGREDIENTS

2 lb

Ground Pork Sausage

bag broccoli slaw (it should have long thin slices of carrots, broccoli, and cabbage)

3/4 cup

fresh bean sprouts

1 can

bamboo shoots

1 tbsp

vegetable oil

1 tbsp

minced garlic

1 tsp

fresh ginger

1/4 cup

teriyaki sauce

1/8 cup

soy sauce

egg roll wrappers

vegetable oil for frying

1/2 cup

packed brown sugar

3 tbsp

corn starch

1 tsp

chicken bouillon

1/3 cup

red wine vinegar

3 tbsp

corn syrup

3 tbsp

soy sauce

1 tsp

ginger

1/2 cup

crushed pineapple with juice

1/2 tsp

red pepper flakes (optional- only if you like it spicy!)