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Chewy Gingersnap Cookies

Jen Sobjack
  • 146 minutes
  • Serves 36

INGREDIENTS

1 tbsp

Ginger, ground

1

Egg, large

1/4 cup

Unsulfered molasses

2 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

1/2 cup

Brown sugar, light packed

1 tsp

Cinnamon, ground

1/2 tsp

Cloves, ground

1/2 cup

Granulated sugar

1/4 tsp

Salt

3/4 cup

Vegetable shortening