Remoulade Sauce

INGREDIENTS

1/2 cup

chopped green onion

1/2 cup

finely minced celery

1 clove

garlic , finely minced

2 tbsp

ketchup

1/8 cup

spicy Creole mustard

1 tbsp

horseradish

1 cup

mayonnaise

yolks from hard boiled eggs , chopped

1/8

to 1/2 cup of white or apple cider vinegar

1 tbsp

paprika

1 tsp

Cajun seasoning (like Slap Ya Mama )

Couple dashes of Worcestershire sauce

Couple dashes of hot pepper sauce

thyme

tarragon

Couple pinches of chopped parsley

Kosher salt and fresh cracked black pepper ,

1/4 cup

extra virgin olive oil