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Chorizo and Black Bean Chili

Bernadette
  • 75 minutes
  • Serves 8

INGREDIENTS

2

lbs Mexican beef chorizo, bulk

31 oz

Black beans, canned

3 cloves

Garlic

1

Onion, large

1

Red bell pepper, large

32 oz

Beef broth, reduced sodium

6 oz

Tomato paste

3 tbsp

Cocoa powder, unsweetened