INGREDIENTS
1/8 tsp
Asafoetida
2
powder tsp Chilli, Red
1
Chilli - 1, Green
3
leaves tbsp Coriander
1 cup
Peas, White dried
4
Potato
1/4 cup
Tamarind extract
1 tsp
Ginger garlic paste
1
powder tsp Garam masala
1
Salt
1/4 tsp
Turmeric
1/4 cup
Bread crumbs
1
Salt & water