Instant Pot Korean Beef

INGREDIENTS

1/2 cup

reduced-sodium soy sauce

1/3 cup

brown sugar (packed)

1/4 cup

reduced-sodium beef broth

5 cloves

garlic (minced)

2 tbsp

sesame oil

2 tbsp

rice vinegar

2 tbsp

freshly grated ginger

2 tbsp

Gochujang sauce* (depending on desired heat)

1/2 tsp

onion powder

1/2 tsp

pepper

3 lb

boneless beef chuck roast cut into 1-inch cubes