INGREDIENTS
1/2 tbsp
olive oil
2
large yellow onions, (quartered)
4
large carrots, (cut into large pieces)
3 cloves
garlic, (minced, divided)
salt and fresh ground pepper, (to taste)
1/2 cup
KRAFT Avocado Oil Mayo
2 tbsp
dried thyme, (divided)
1/4 cup
fresh lemon juice
1
whole lemon (cut in wedges)
1
whole chicken, (giblets removed)