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Ground Turkey and Zucchini with Indian Spices

Liz DellaCroce
  • 30 minutes
  • Serves 4

INGREDIENTS

1

medium onion (diced)

1 lb

ground turkey breast

1 tsp

salt

2 cloves

minced garlic

1

red bell pepper (seeded and diced)

1

large zucchini (diced)

1 tbsp

minced ginger

1 tbsp

minced lemon grass (optional)

1 tbsp

cumin

1 tsp

smoked paprika

1 tsp

garam masala

1 tsp

cinnamon

1/2 tsp

cayenne (optional)

1/4 tsp

ground allspice

1 cup

tomato sauce (low sodium)

1/2 cup

diced scallions