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Lemon Poppyseed Pasta Salad

Chelsea's Messy Apron
  • minutes
  • Serves 6

INGREDIENTS

1/2

of 1 full box (so use 8 ounces) Bowtie Pasta

1

and 1/2 cups chopped strawberries (stems removed)

1

and 1/2 cups red grapes (sliced in half)

2

stalks celery (chopped)

1/2 cup

chopped pecans* (or sub slivered almonds)

3/4 cup

dried cranberries

1/2 cup

freshly squeezed lemon juice (2-3 large lemons)

1 tsp

lemon zest

1/2 tsp

onion powder

1 tsp

Dijon mustard (do not use any substitutes)

1/2 tsp

salt

6 tbsp

white sugar

2/3 cup

olive oil (or vegetable or canola oil)

1 tbsp

poppyseeds