INGREDIENTS
1 lb
boneless skinless chicken breasts (, grilled)
12 oz
dry spaghetti
12 oz
grape or cherry tomatoes (, halved)
7 tbsp
olive oil (, divided)
1 cup
packed fresh basil
2 cloves
garlic (, minced)
2 tbsp
pine nuts
Salt and freshly ground black pepper
1/3 cup
finely shredded parmesan cheese (, plus more for serving)
Red pepper flakes (, for serving (optional))