Southwestern Chicken Casserole

boneless skinless chicken breasts

red enchilada sauce ((mild or medium))

diced green chiles

cumin

pepper

rice (uncooked (calrose rice works great if you want to have layers that are more intact-- you can pat the layers down and it stays together better-- but long grain white rice works great too))

cilantro (chopped)

lime juice

cream of chicken soup (undiluted)

sour cream

salsa ((mild or medium))

cheddar cheese (shredded)

pepper jack cheese (shredded)

corn (drained)

black beans (drained and rinsed)

optional garnish: (green onion, tomatoes, sour cream, crushed corn chips, or anything else you like!)