INGREDIENTS
1 1/2 cups
all-purpose flour
1 1/2 cups
graham cracker crumbs
1 tsp
baking powder
1/2 tsp
baking soda
1 tsp
salt
1 cup
unsalted butter
1 cup
light brown sugar
1/2 cup
granulated sugar
4
large eggs
1 cup
buttermilk
2 tsp
vanilla
12 oz
milk chocolate (finely chopped)
6 oz
heavy whipping cream
2 tbsp
Baileys Irish Cream (optional)
4 cups
homemade marshmallow fluff