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Classic Sour Cream Baked Donuts

Wajeeha
  • 25 minutes
  • Serves 6

INGREDIENTS

1/2 cup

full fat sour cream

1

large egg (room temperature)

1/2 tsp

vanilla extract

1/4 cup

vegetable oil

1/2 cup

sugar

1 cup

all purpose flour

1/2 tsp

baking soda

1/4 tsp

cinnamon powder

1/4 tsp

salt

1 tbsp

milk (optional)

For The Glaze:

1 1/4 cups

powdered sugar

1/4 cup

milk

1/4 tsp

vanilla extract