INGREDIENTS
2 1/4 cups
all-purpose flour
1/2 tsp
baking soda
1 tsp
salt
1 cup
unsalted butter (room temperature)
1 1/2 cups
granulated sugar
2
large eggs (room temperature)
2 tsp
vanilla extract
4 cups
milk
1 tsp
vanilla bean paste
1/2 cup
cornstarch
2/3 cup
granulated sugar
4
large egg yolks