INGREDIENTS
1 lb
ground turkey
4 oz
canned green chilies
1/2 cup
ground oats (or breadcrumbs)
1
egg
1 tsp
Mexican oregano
1 tsp
garlic powder
1/2 tsp
kosher salt
1/2 tsp
cumin
16 oz
package Pepper Jack cheese Sticks ((See Note1))
2 1/2 cups
Tomatillo Sauce or Salsa