INGREDIENTS
2
lbs Chicken breasts, boneless
1/2 tsp
Gluten free soy sauce
1/2 cup
Ketchup
1 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown rice flour
1/2 cup
Brown sugar, packed
19 tbsp
Cornstarch
1/3 cup
Potato starch
1
Seasoning salt
1 tsp
Sugar
1/4 cup
Tapioca starch
1 1/4 cups
White sugar
1
Oil
1/3 cup
White vinegar
2 1/3 cups
Water