Whole Citrus-Braised Chicken in the Slow Cooker

INGREDIENTS

(4 to 5-pound) whole chicken, whole

2 sprigs fresh thyme, Leaves from fresh

3 cloves

Garlic

head Garlic, cloves separated but left in their, skins

Lemons or navel oranges, medium

sprigs Rosemary, fresh

sprigs Thyme, fresh

1/4 cup

Chicken broth, low-sodium

Chicken bouillon cubes or 1 teaspoon bouillon paste

2 tbsp

Soy sauce

1/4 cup

All-purpose flour

2 tsp

Kosher salt

1 tbsp

Olive oil