Beef Tips with Onion & Mushroom Gravy

INGREDIENTS

2 lb

lean beef stew meat

1/4 cup

all-purpose flour

1 tsp

steak seasoning (like McCormick Steak Mates Montreal Steak Seasoning)

2 tbsp

extra-virgin olive oil

medium yellow onion, cut in half and sliced

1 8 ounce package

sliced baby mushrooms (I used baby portobello mushrooms)

4 cloves

garlic, minced

1 1 ounce package

onion soup mix

1 cup

beef broth

2 tsp

red wine vinegar

kosher salt and freshly ground black pepper

3 cups

hot cooked rice or egg noodles