INGREDIENTS
2
pkgs Pepperoni
2 tsp
Basil
2 tbsp
Garlic powder
4 tsp
Marjoram
2 tsp
Parsley
1 can
Pizza sauce
7 cups
Flour
2 tsp
Kosher salt
4
balls Pizza dough
1 tsp
Salt
2 tbsp
Sugar
2 tbsp
Yeast
8 cups
Mozzarella cheese
1/2 cup
Parmesan cheese
1
pkg Provolone
3 cups
Water