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Apple Cobbler Cupcakes with Pumpkin Pie Frosting

Stef
  • 40 minutes
  • Serves 12

INGREDIENTS

1/2 tsp

Ginger, ground

2

Eggs

1 1/2 cups

All-purpose flour

1 1/4 tsp

Baking powder

1/4 tsp

Baking soda

3/4 cup

Brown sugar

1/4 tsp

Lemon extract

1/4 cup

Sugar

1/2 cup

Butter, unsalted

1/2 cup

Sour cream

2 1/2 cups

Apples (roughly chopped and loosely packed - i like having the large chunks of apple in the batter - as shown above - but you can chop the apples more finely if you like a smoother look.)