INGREDIENTS
1 lb
Baby spinach
1 15 ounce can
Chickpeas
1
Cilantro, Fresh leaves
4
large cloves Garlic
1 tbsp
Ginger, fresh
1 tsp
Ginger, ground
1
Lemon, zest of large
1/2 cup
Sun-dried tomatoes
1
Sweet potatoes, Whole roasted
1
Yellow onion, small
1
(13 to 14-ounce) can Coconut milk
2 tbsp
Lemon juice, freshly squeezed
1
Red pepper, dried hot
1 tsp
Salt
1
Coconut, Toasted unsweetened
2 tsp
Oil or ghee