INGREDIENTS
2 cups
whole milk
1 cup
long-cooking steel-cut oats (uncooked (NOT OLD FASHIONED OATS))
1/2 cup
raisins
3/4 cup
brown sugar (packed)
2 tbsp
butter (melted)
1 tsp
cinnamon
1/4 tsp
salt
1/4 cup
sugar
1 tsp
vanilla
Optional garnish: light cream or additional milk