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Copycat Applebee's Blondies with Maple Butter Sauce

Brandie @ The Country Cook
  • 65 minutes
  • Serves 12

INGREDIENTS

FOR THE BLONDIES:

4

egg whites

1/2 cup

butter (softened)

1/2 cup

light brown sugar

1/4 cup

sugar

1 tsp

vanilla

2 1/4 cups

all-purpose flour

1 tsp

baking soda

1/2 tsp

baking powder

1/4 tsp

salt

1/2 cup

milk

1/2 cup

chopped walnuts

FOR THE SAUCE:

1/2 cup

butter

1/4 cup

cream cheese (softened)

1/2 cup

powdered sugar

2 tbsp

maple syrup

1/4 tsp

tsp salt

FOR SERVING:

vanilla ice cream (for serving)

additional chopped walnuts (for serving)