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Easy Weeknight Chicken Tacos. {Video!}

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

boneless, skinless chicken thighs

1/2 tsp

salt

1/2 tsp

pepper

2 tbsp

olive oil

2 tsp

ground cumin

1 tsp

smoked paprika

1/2 tsp

chile powder

1/2 tsp

garlic powder

1/4 tsp

chipotle chili powder

1/2 tsp

onion powder

1 cup

grape tomatoes, quartered

1/2

red onion, finely diced

1/4 cup

fresh cilantro, chopped

1

lime, juiced

8

to 12 (4-inch) tortillas, flour or corn – your preference!

4 oz

queso fresco cheese, crumbled

1

avocado, sliced

extra limes for garnish

quick chipotle lime crema

3 tbsp

greek yogurt

3/4 cup

half and half

1 tbsp

adobo sauce (from a can of chipotles in adobo)

juice of half a lime

zest of half a lime

1/8 tsp

salt

1 person Recommend This Recipe