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Banana Bundt Cake with Cinnamon Cream Cheese Icing

Jaclyn, Cooking Classy
  • minutes
  • Serves

INGREDIENTS

2 cups

all-purpose flour

1 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1/3 cup

unsalted butter, softened

1 1/4 cups

granulated sugar

2

large eggs

1/2 tsp

vanilla extract

1 1/4 cups

mashed overripe bananas (about 3 medium)

1 cup

sour cream

1/2 cup

chopped pecans ((optional))

3 oz

cream cheese (, softened)

1 1/2 cups

powdered sugar

1/2 tsp

vanilla extract

1 tsp

ground cinnamon (, to taste)

2 tsp

milk