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Pretzel Peanut Butter Stuffed Chocolate Bark.

Jessica, How Sweet Eats
  • 240 minutes
  • Serves 4 to 6

INGREDIENTS

4

Lindt CLASSIC RECIPE Salted Pretzel bars, chopped

4

Lindt CLASSIC RECIPE Milk Chocolate bars, chopped

1 cup

creamy peanut butter (I use a “natural” Jif or Skippy, but don’t use a more natural one with oil separation)

2/3 cup

powdered sugar

1/2 tsp

vanilla extract

for topping:

1 cup

mini pretzel twists, some crushed

1/3 cup

peanut butter, melted