INGREDIENTS
4
Lindt CLASSIC RECIPE Salted Pretzel bars, chopped
4
Lindt CLASSIC RECIPE Milk Chocolate bars, chopped
1 cup
creamy peanut butter (I use a “natural” Jif or Skippy, but don’t use a more natural one with oil separation)
2/3 cup
powdered sugar
1/2 tsp
vanilla extract
for topping:
1 cup
mini pretzel twists, some crushed
1/3 cup
peanut butter, melted