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Pizza Lasagna

Aubrey Cota
  • 40 minutes
  • Serves 8

INGREDIENTS

2 tbsp

olive oil (divided)

1

yellow onion (chopped)

3

garlic cloves (minced)

2 29 ounce cans

tomato sauce

1 tsp

salt

1 tsp

pepper

2 tsp

oregano (dried)

2 tsp

basil (dried)

1 1/4 lb

Italian seasoned ground turkey

8 oz

mushrooms (chopped)

30 oz

ricotta cheese

2

eggs (slightly beaten)

1 tsp

salt

1 tsp

pepper

1/2 cup

chopped Italian parsley

9

cooked lasagna noodles (cooked)

6 oz

pepperoni

4 cups

mozzarella (shredded)