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Roasted Beef Tenderloin

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

1

beef tenderloin

5

Carrots (about 1 pound)

2 cloves

Garlic

1 1/2 lb

Red potatoes, small

1 1/2 tbsp

Rosemary, fresh

1/2 tbsp

Thyme, fresh

1/3 cup

Chicken broth, low-sodium

3/4 tsp

Black pepper, ground

2 1/2 tsp

Sea salt, fine

2 tbsp

Olive oil, extra-virgin