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BBQ Chicken and Pineapple Lettuce Wraps with Cilantro Yogurt Sauce.

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 4

INGREDIENTS

1 lb

boneless, skinless chicken breasts, cut into pieces

1 tsp

salt

1 tsp

pepper

1/2 tsp

smoked paprika

1/2 tsp

garlic powder

1/2 tsp

onion powder

2 tbsp

olive oil

1/2

red onion, diced

1 tbsp

brown sugar

1 1/2 cups

cubed pineapple (roughly same size as chicken pieces)

2

garlic cloves, minced

2 tbsp

coarsely chopped cashews

3 tbsp

BBQ sauce, plus more for drizzling

1/3 cup

freshly torn cilantro

1

avocado, sliced

4

green onions, sliced

1

head of iceberg lettuce, leaves torn off

1

head of green leaf lettuce, leaves torn off

limes, for serving

greek yogurt cilantro drizzle

1/3 cup

greek yogurt

1/3 cup

freshly torn cilantro

3 tbsp

milk

1 tbsp

fresh lime juice

1/2 tsp

olive oil

1/4 tsp

salt

1/4 tsp

pepper