Red Potato Salad with Dill

bag of Red Bliss Potatoes (also called Red Potatoes), leave skins on, wash, cut away any bad parts and cut into 3/4 inch pieces

chopped celery

yellow onion, chopped

large hard-boiled eggs (, chopped)

fresh dill, chopped

mayonnaise

Dijon mustard

kosher salt for boiling the potatoes *see my tips for success below

Salt and pepper to taste (, for serving)