INGREDIENTS
1 1/2 tbsp
EACH Dijon mustard (honey, cider vinegar, olive oil)
1/4 tsp
salt + black pepper
1
chicken breast
1/2 tbsp
oil
5 cups
Romaine lettuce (roughly chopped)
10
Cherry tomatoes
6
Asparagus
1/2
half ripe avocado (thinly sliced)
1 1/2 oz
bacon (chopped & cooked)