INGREDIENTS
1 tbsp
Olive Oil
1
Onion, diced
4
Small Cloves of Garlic, minced
1
Green Pepper, diced
1/2 tsp
oregano, chopped
1 tsp
parsley, chopped
1 1/2 tsp
basil, chopped
1 lb
Ground Beef
1
Box Beef Broth (32 oz)
1/2 cup
Ricotta
1 tbsp
Brown Sugar
1 can
Diced Tomatoes, 28 oz (I’ve used 14.5 oz and it’s still delicious)
1 can
Tomato Sauce, 8oz can
2 cups
Broken Lasagna Noodles
1 cup
Mozarella Cheese, shredded
Baguette For dipping