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Individual 7 Layer Bean Dips

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 8

INGREDIENTS

1 15.5 ounce can

refried beans

1 1/2 tbsp

taco seasoning (, recipe follows in notes (or to taste))

3

medium ripe avocados

2 tbsp

fresh lime or lemon juice

Salt and freshly ground black pepper (, to taste)

1 cup

sour cream

1 cup

thick and chunky salsa ((optional, I prefer it without))

1 cup

finely shredded cheddar cheese ((4 oz))

2

large Roma tomatoes (, diced)

2/3 cup

black olives (, diced)

2

green onions (, diced)

Also needed (, 8 (9 oz) cups)