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Lemon Almond Roast Chicken Salad.

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 2

INGREDIENTS

1 lb

boneless, skinless chicken breasts

1 tbsp

lemon pepper seasoning

1/2 tsp

coarse sea salt

2 tbsp

olive oil

1/2 cup

sliced almonds

1/2

lemon, zest freshly grated and juiced

4

green onions, sliced

1/4 cup

chopped fresh parsley

3/4 cup

plain greek yogurt (I recommend whole or 2%, but do what ya want!)

2 tbsp

mayonnaise