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Cafe Rio Black Beans & Cilantro Lime Rice

Amy Nash, House of Nash Eats
  • 30 minutes
  • Serves 6

INGREDIENTS

2 15 ounce cans

Black beans

1/4

bunch Cilantro

3 tbsp

Coriander

4 cloves

Garlic

1/2

small can Green chilies

6 tbsp

Onion

2 cups

Chicken broth

2 tbsp

Lime juice

1 cup

Rice, white long grain

1 tsp

Salt

2 tbsp

Olive oil

1 tsp

Cumin

1 1/2 cups

Tomato juice

1 tsp

Butter