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Garlic Fried Rice

Lovefoodies
  • 25 minutes
  • Serves 4

INGREDIENTS

2 cups

or 400 g Left over Thai Fragrant Jasmine Rice

2

Eggs (lightly beaten)

1

spring onion / scallions chopped

5 cloves

Minced Garlic

1 cup

or 200 g frozen peas

1 tbsp

Vegetable oil

1 tbsp

to 1 1/2 light soy sauce

1 tbsp

oyster sauce (optional)

2 tsp

sesame oil

in Stir the above ingredients together a bowl.

1 tbsp

Chinese rice wine (keep separate from rest of ingredients)