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Clean Eating Pesto Quiche With Sun Dried Tomatoes

The Gracious Pantry
  • 55 minutes
  • Serves 8

INGREDIENTS

1 cup

Broccoli

1/2 cup

Mushrooms

1 cup

Spinach

1/4 cup

Sun dried tomatoes

16 oz

Egg whites

1 tbsp

Pesto

1 tsp

Black pepper, ground

1 tbsp

Italian seasoning

1

Standard whole wheat pie crust

1 cup

Cheese

1/4 cup

Parmesan cheese, grated