INGREDIENTS
3/4 cup
Sugar
1 1/2 sticks
Land O’Lakes Unsalted Butter
3 cups
Scalded Milk* instructions below
1 cup
Potato Flakes
1 tbsp
Salt
4
Eggs
1 tbsp
Instant Yeast or 2 Tablespoons Regular Yeast. We use instant
7 cups
Flour
*1/3 cup additional butter, softened