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Parmesan Roasted Potatoes

Jessica Knott
  • 45 minutes
  • Serves

INGREDIENTS

40 oz

(2.4 lbs) Ruby Red Tasteful Selections Potatoes

1 tsp

garlic (, zested)

1 tsp

pepper

1 1/8 tsp

salt

1/3 cup

olive oil

1/4 cup

parmesan cheese

fresh or dried parsley (, chopped)