INGREDIENTS
2
Chicken breasts, bone-in
2
Celery, ribs
1 tsp
Garlic powder
1/2
Green pepper
1/2
Onion, large
1 tsp
Onion powder
1 cup
Coconut milk
1 tsp
Chili powder
2 tbsp
Potato starch
1 pinch
Red pepper
1/2
Red pepper
1 1/2 tsp
Sea salt
1/2 tsp
White pepper
2 tsp
Cumin
2 tbsp
Butter
4 cups
Water, filtered