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Caramelized Pear, Crispy Prosciutto + Blue Cheese Pizza. {Video!}

Jessica, How Sweet Eats
  • 120 minutes
  • Serves 3 to 4

INGREDIENTS

dough

1 1/8 cups

warm water

3 tsp

active dry yeast

1 tbsp

honey

1 tbsp

olive oil

2 2/3 cups

whole wheat flour

1 tsp

salt

2

semi-ripe pears, thinly sliced

1 tbsp

olive oil

2 tbsp

unsalted butter

1/4 tsp

salt

1/8 tsp

nutmeg

2 tbsp

brown sugar

6 oz

fontina cheese, freshly grated

2

shallots, sliced

2

garlic cloves, minced

4

slices prosciutto

6 oz

blue cheese, crumbled

balsamic glaze for drizzling