INGREDIENTS
2 lb
flank steak (about 1-inch thick)
1
red bell pepper, sliced
1
orange bell pepper, sliced
1
yellow bell pepper, sliced
1
sweet onion, sliced
1
red onion, sliced
8 oz
your favorite beer
1/3 cup
olive oil
1/3 cup
fresh lime juice
2 tbsp
brown sugar
1 tbsp
worcestershire sauce
1 tbsp
cumin
1/2 tbsp
chili powder
2 tsp
smoked paprika
1 tsp
chipotle chili powder
1 tsp
salt
1 tsp
black pepper
4
garlic cloves, minced
for serving:
queso fresco cheese
fresh cilantro
fresh salsa
sliced avocado
corn tortillas or spring greens or tortilla chips!